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LEMON PAN SALMON RECIPE

  • Writer: D
    D
  • Jul 22, 2020
  • 1 min read

Updated: Sep 10, 2020



Recipe


Ingredients:

2 salmon filet


2 tablespoons unsalted butter

2/3 tablespoon fresh lemon juice

2/3 garlic cloves pressed or minced

2/3 tablespoon parsley finely chopped

1/3 teaspoon salt

1/12 teaspoon black pepper



Directions:

1. Preheat oven to 450°F

2. Line large pan with baking paper

3. Place salmon fillet in pan neatly

4. Sprinkle salt and pepper over salmon

5. In a medium bowl, use a fork to mash together ingredients for flavoured butter

6. Spread evenly flavoured butter over the salmon

7. Top each salmon fillet with a slice of lemon

8. Bake uncovered at 450°F for 10-12 minutes

9. Serve onto individual plates and top with garnishing

10. Enjoy! :)


Recipe inspired by: https://natashaskitchen.com/one-pan-salmon-asparagus-recipe-video/




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