LEMON PAN SALMON RECIPE
- D
- Jul 22, 2020
- 1 min read
Updated: Sep 10, 2020

Recipe
Ingredients:
2 salmon filet
2 tablespoons unsalted butter
2/3 tablespoon fresh lemon juice
2/3 garlic cloves pressed or minced
2/3 tablespoon parsley finely chopped
1/3 teaspoon salt
1/12 teaspoon black pepper
Directions:
1. Preheat oven to 450°F
2. Line large pan with baking paper
3. Place salmon fillet in pan neatly
4. Sprinkle salt and pepper over salmon
5. In a medium bowl, use a fork to mash together ingredients for flavoured butter
6. Spread evenly flavoured butter over the salmon
7. Top each salmon fillet with a slice of lemon
8. Bake uncovered at 450°F for 10-12 minutes
9. Serve onto individual plates and top with garnishing
10. Enjoy! :)
Recipe inspired by: https://natashaskitchen.com/one-pan-salmon-asparagus-recipe-video/

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