BANANA MOCHI: a visual journey
- D
- Sep 27, 2020
- 1 min read
Updated: Dec 1, 2020
Yesterday, I just went for a steamboat dinner. At the end, I finished my drink and felt an extremely salty taste in my mouth, together with a full stomach.
When I went home, I was browsing through Pinterest and happened across this recipe that was reputed to taste like ice cream. "Hey," I thought, "That is exactly what I need." Hence I proceeded to make the banana mochi.
First, I made sure I had all the ingredients needed. I went down to the supermarket and bought 2 cups of berry yoghurt.
I poured the yoghurt into a bowl.

Then I proceeded to cut a few slices of banana (which I already had at home).

Finaly, I dipped the banana slice into the yoghurt and laid them out on a plate.

After, I placed the plate into the fridge to freeze them.
1 hour later, this is what emerged.


The results were that the banana did indeed taste like ice-cream. The frozen yoghurt was great and the banana slices were creamy and soft.
It was a perfect snack.

Recipe inspired by: Best of Tiktok https://i.pinimg.com/originals/08/37/61/08376133da2b6a924e1de2525bae4aa0.jpg
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